Description
Fabio advises
Serve it at room temperature with a dollop of fresh whipped cream.
Ingredients
Almond flour, butter, eggs, granulated sugar, wheat flour 00, cocoa, chocolate chips.
Allergens
Gluten, eggs, nuts, dairy products.
€10.50 – €25.50
Typical of the Campanian tradition, it owes its name to the island of Capri. A sublime dessert, characterized by a soft, moist heart and a thin, pleasantly crispy crust. Dark chocolate and almonds are the stars of this cake that will win you over at first taste.
Fabio advises
Serve it at room temperature with a dollop of fresh whipped cream.
Ingredients
Almond flour, butter, eggs, granulated sugar, wheat flour 00, cocoa, chocolate chips.
Allergens
Gluten, eggs, nuts, dairy products.
Weight | N/A |
---|---|
Weight | Gr 350, Gr 550, Gr 850 |